Restaurant Review

*Gabriel Kreuther, New York City, New York
editor's rating

Taste: 9

Service: 10

Adventure: 8

Ambience: 10

Appearance: 9

Pricing: 9

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212-257-5826 41 West 42nd Street, 10036
New York City, New York
40° 45' 16.34'' N,
73° 58' 57.01'' W
€€€€€ Fine Dining
"The attention to detail was spectacular! A thing of beauty to watch and eat"

A chef from Alcace conquers Manhattan. This would be a suitable title for an article written on the culinary adventures of Gabriel Kreuther.

His restaurant enjoys a prime, central location in Manhattan with a spectacular space for both guests and kitchen. The restaurant counts only a couple of years of operation and it currently holds one Michelin star. It should have more. At least another one.

On the day of the visit, we had a fairly priced preset menu, which included foie, pork and a few other interesting dishes. Presentation was impeccable and so was taste! The attention to detail was spectacular! A thing of beauty to watch and eat!

Service was attentive, with the professionalism suitable for this level of a fine establishment.

The chef was traveling for the Bocuse d' Or awards and we missed the opportunity to meet him.

Reviews, opinions and comments of third parties and editors published on this website are personal views based on the experience of their authors
at the time of visiting the particular venue or place. Those views do not necessarily reflect the views of
They are not to be taken as conclusive findings or advice, as things do change without warning.
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