Taste: 6
Service: 5
Adventure: 6
Ambience: 6
Appearance: 6
Pricing: 9
An authentic Milanese establishment serving traditional dishes in a casual and relaxed ambience. On the night of the visit, a Wednesday in September 24, we had an array of items so that we could taste the local cuisine. Dishes included the Piedmontese fassona beef tartare with herring caviar, crunchy bean grits, tomato jam and mustard mayonnaise (€14), Crispy saffron rice with squid, zucchini, herb and lemon gravy (€13), Paccheri with seafood and shrimp (€14), Crispy saffron rice with marrow (€13) Tropea red onion ravioli with roasted shrimp and lobster sauce, Fillet of veal dressed Milanese style (€28) and the Robuchon puree (€6). Pricing was obviously quite reasonable and the food worth the visit. Service was confusing at times.
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